Main Dishes

Make Okroshka with Mineral Water at home with measured ingredients and clear steps. Get practical cooking, serving and storage tips for a dependable result. Make it today.

Bake a layered beef and pork lasagna with tomato meat sauce, béchamel and two cheeses. Rest it for fifteen minutes after baking so the tender pasta cuts into neat slices.

Vegan Bibimbap Bowl: A vegan Korean-inspired rice bowl with tofu, mushrooms, crisp vegetables and gochujang sauce. Follow the measured ingredients, method and doneness cues for.

Ukrainian Potato Varenyky: Tender Ukrainian dumplings filled with mashed potato and golden onion, boiled and served hot. Follow the measured ingredients and clear steps for a.

Poach cleaned pork brains gently, coat them in flour and egg, then pan-fry until golden. Check the center reaches 71°C (160°F), the safety temperature for pork variety meats.

Bake beef empanadas with an onion, pepper and cooked-potato filling. Seal ready-made pastry disks well and bake until golden. Cool the filling before shaping the pastry.

Make crisp refrigerator pickled cauliflower with garlic, bell pepper and whole spices. Chill the florets in a measured vinegar brine; this is not a canning recipe.

Risotto alla Milanese with Saffron: Creamy Arborio risotto with saffron, white wine, butter and Parmesan. Follow the measured ingredients and clear steps for a dependable.

Vegan Enchiladas: Black bean and vegetable enchiladas baked with vegan cheese sauce and served with guacamole. Follow measured ingredients and practical cooking cues for a.

Beef Bourguignon: Slow-braised beef with bacon, red wine, carrots, garlic and herbs. Follow the measured ingredients and practical cooking cues for a dependable result. Find.

Spaghetti Squash with Marinara: Roasted spaghetti squash scraped into strands and served with warm marinara and herbs. Follow the measured ingredients, method and doneness cues.

Make Azerbaijani dolma with grape leaves, meat, rice and fresh herbs. Learn to fold small parcels, simmer them gently and serve with a simple garlic yogurt sauce.