Savva Loginov - Feastdelights

Vanilla Ice Cream Recipe with Egg Yolk Custard

Three scoops of rich homemade custard-based vanilla ice cream with flecks of vanilla bean in a ceramic bowl, garnished with a vanilla pod and mint.

Creamy homemade vanilla ice cream made from egg yolks, milk, cream, sugar and vanilla, churned until smooth. Follow the measured ingredients, clear steps, timing, serving ideas

Cucumber Lemon Mint Water with Fresh Ginger

Make Sassi Water with Cucumber, Lemon and Mint at home with measured ingredients and clear steps. Get practical cooking, serving and storage tips for a dependable result.

Baked Colostrum Custard with Condensed Milk and Vanilla

Bake fresh colostrum with condensed milk, sugar and vanilla for a gently set custard. Follow measured ingredients, oven cues and serving ideas for this traditional dessert.

Thick Red Lentil Stew with Turmeric and Cumin

Cook a thick red lentil stew with carrots, celery, tomato purée, turmeric and cumin. Use four cups of broth for a spoonable stew rather than soup. Serve with warm flatbread.

Sweet Refrigerator Pickled Tomatoes with Dill

One liter glass jar of sweet pickled tomatoes with fresh dill and garlic

Firm tomatoes, dill and garlic in a sweet spiced vinegar brine. This is a refrigerator pickle for serving chilled, never a pantry preserve. See ingredients, steps and storage.

Smooth Pumpkin Soup with Potato, Carrot and Nutmeg

A rustic bowl of creamy pumpkin puree soup topped with a cream swirl, pumpkin seeds, and thyme, served on a wooden table with buttered sourdough bread and autumn leaves.

Creamy Pumpkin Purée Soup: Smooth pumpkin soup with potato, carrot, garlic and a hint of nutmeg. Follow the measured recipe and practical doneness cues for a dependable result..

Baked Vanilla Flan with a Glossy Caramel Layer

Classic Baked Caramel Flan: Silky vanilla egg custard baked over a glossy layer of caramel and chilled before unmoulding. Follow the measured ingredients and clear steps for a.

Beef and Pork Rice Meatballs in Tomato Cream Sauce

Meatballs with Tomato Cream Sauce: Pork and beef meatballs with rice simmered in a creamy tomato sauce. Use the measured ingredients and clear cooking cues for a dependable.

Cheddar Ale Potato Soup with Celery and Onion

A close-up photograph of a hearty bowl of orange cheddar ale soup in a blue ceramic bowl on a wooden table. The soup is garnished with crumbled bacon and green chives. Next to it are two slices of toasted bread, a small pretzel, and a taster glass of beer. In the background is a bottle labeled 'Amber Ale' and fresh thyme.

Cheddar Ale Potato Soup: Creamy potato soup with sharp cheddar, mild ale, celery and onion. Follow the measured ingredients and practical cooking cues for a dependable result..

Classic Ukrainian Syrnyky with Flour

Cook classic Ukrainian syrnyky with cottage cheese, eggs and flour. Learn how to shape tender patties, fry them evenly and serve with sour cream or fresh fruit.

Seared Scallops in a Gentle Garlic Cream Sauce

Sear dry sea scallops until opaque, then coat briefly in a gentle garlic cream sauce. Remove them while the cream reduces so the scallops stay tender, not rubbery.

Dandelion Flower Syrup Recipe with Lemon

A glass jar of Feast Delights Pure Artisanal Honey on a rustic kitchen table

Make dandelion flower syrup with 400–500 blossoms, 1 litre water, 1 kg sugar and two lemons. Steep overnight, simmer until thick and refrigerate the clean covered jars.