Arugula Salad with Goat Cheese and Pomegranate
Arugula Salad with Goat Cheese, Pomegranate and Pecans: Peppery arugula with goat cheese, sun-dried tomatoes, pecans, pomegranate and lemon dressing. Follow the measured.
Savva Loginov
Soft Sour Cream Cookies Recipe with Vanilla
Make soft sour cream cookies with measured ingredients and clear steps. Simple cut-out cookies made with sour cream, butter, vanilla and a brief dough chill. Find timing and tips.
Creamy Potato and Leek Soup with Fresh Chives
Simmer potatoes, leek and onion in broth, then blend with cream for a smooth soup. Finish with chives and black pepper, and reheat gently to keep the dairy from separating.
Thin Milk Blini Recipe for Soft, Flexible Pancakes
Make thin milk blini with eggs and flour, resting the smooth batter before swirling it across a lightly oiled skillet. Serve the flexible pancakes warm. See the recipe.
Chicken Breast in Garlic and Sour Cream Sauce
Chicken Breast in Garlic Sour Cream Sauce: Pan-seared chicken breast simmered in garlic, lemon and sour cream sauce. Follow measured ingredients and practical cooking cues for.
Crispy Skillet Hash Browns Recipe with Grated Potato
Make crispy skillet hash browns with grated potato, salt and pepper. Dry the shreds thoroughly, shape small patties and cook undisturbed until browned before flipping.
Filo Baklava Recipe with Honey Syrup and Nuts
Layer 500 g filo dough with butter and 300 g nuts for crisp homemade baklava. Bake until golden, then add a measured lemon-honey syrup and let the pastry rest for hours.
Green Lentils with Carrot, Pepper and Fresh Herbs
Green Lentils with Vegetables: A warm one-pot style dish of green lentils simmered with onion, carrot, red pepper, garlic and herbs. Follow the measured ingredients and clear.
Megrelian Khachapuri with Imeretian and Sulguni Cheese
Soft yeast dough filled and topped with Imeretian and sulguni cheeses, baked until puffed and golden. Follow the measured ingredients, clear steps, timing, serving ideas and
Chocolate Sour Cream Cake with Chocolate Glaze
A cocoa sour cream sponge is split and filled with sweetened sour cream, then topped with a simple chocolate glaze. Get the complete recipe, ingredients and storage notes.
Mushroom-Shaped Cookies Recipe for a Stovetop Mold
Make mushroom-shaped cookies in a stovetop gas mold with 500 g flour, four eggs, butter and a little cocoa for the stems. Cook until golden and cool before decorating.
Adjarian Khachapuri Recipe with Cheese and Egg
Bake four Adjarian khachapuri boats from a 500 g flour dough and 400 g cheese. Add one egg to each boat near the end, then serve hot with butter and fresh tomatoes.